Our Chef Pasquale Quitadamo will be happy to share the antique traditions of Italian cuisine with our guests with a cooking lesson that devotes particular attention on Umbrian cuisine and its secrets.
Lessons are available in different themes but the main features are always our most authentic flavors:
“The 3 Ps of Mediterranean Cuisine: Pasta, Pizza, Pane”
“Tortelli, Tortelloni e Tortellini: Italian filled pastas”
“Tanti Baci e Tante…Coccole”
Advanced booking requested.